Apka Kisan Turmeric Powder
Welcome to APKA KISAN, where we bring you the essence of Meghalaya's pristine hills through our Lakadong Turmeric Powder. Sourced from the foothills of Jaintia Hills, Meghalaya, India—a hidden gem renowned for its vibrant colour and potent medicinal properties with a high curcumin content exceeding 7%. Known as the "Indian Saffron" or "Golden Spice," it is prized in the cosmetic, pharmaceutical, and food industries.
APKA KISAN Lakadong turmeric powder is celebrated for its traditional stone grinding method, preserving its robust flavour, vivid colour, and nutrient-rich profile. Unlike mass-produced turmeric powders, which undergo machine grinding that can deplete essential oils and nutrients, Lakadong turmeric's stone grinding process ensures these valuable components are retained. Beginning with the careful selection and washing of freshly harvested turmeric rhizomes, followed by sun-drying to enhance potency, each batch undergoes meticulous stone grinding to deliver unparalleled quality and authenticity.
- Exceptionally High Curcumin Content: Contains exceptionally high levels of curcumin, exceeding 7%, known for its potent antioxidant and anti-inflammatory properties.
- Traditional Stone Grinding Method: Crafted with care using ancient stone grinding techniques, ensuring each batch retains its robust flavour, vibrant colour, and maximum nutritional benefits.
- Pure and Organic: Cultivated without synthetic chemicals or pesticides, ensuring purity and preserving environmental sustainability.
- Geographical Indication (GI) Certified: Certified as authentic Lakadong turmeric from the Jaintia Hills, Meghalaya, safeguarding quality and origin.
- Rich in Essential Nutrients: Enrich your diet with vitamins C and E, iron, calcium, and potassium, supporting overall health and vitality.
- Intense Colour and Aroma: Deep golden hue and robust fragrance enhance culinary dishes and beverages.
- Versatile Culinary Use: From traditional Indian dishes to trendy smoothie bowls and herbal teas, its versatility enhances a wide range of recipes with its distinctive flavour and colour.
- Handcrafted Excellence: Handpicked at peak maturity and sun-dried to preserve freshness and potency, ensuring every spoonful delivers the essence of Meghalaya's fertile lands.
- Empowering Local Communities: Empowers local farmers and artisans, promoting sustainable livelihoods and fair-trade practices.
FAQ’s:
1. What is special about stone-ground Turmeric powder?
Ans: Stone-ground spices are special because the traditional method preserves their flavour and aroma by minimizing heat build-up during grinding, resulting in a finer texture that enhances culinary experiences.
2. What is the shelf life of the turmeric powder?
Ans: Turmeric powder typically has a shelf life of about 2-3 years when stored in a cool, dry place away from direct sunlight and moisture. Proper storage helps maintain its flavour and potency over time.
3. Does turmeric powder lose its potency over time?
Ans: Yes, exposure to light, heat, and moisture can degrade turmeric powder over time, reducing its flavour and health benefits. Store it in an airtight container in a cool, dark place.
4. Can turmeric powder be used as a natural dye?
Ans: Yes, turmeric's bright yellow-orange colour makes it an excellent natural dye for fabrics, Easter eggs, and even homemade cosmetics like face masks and scrubs.
5. What kind of allergies/side effects can happen because of turmeric?
Ans: Turmeric may cause mild allergic reactions like skin rash or stomach upset in some individuals. High doses or prolonged use may interact with medications or exacerbate gall bladder issues.
Customer questions & answers